Flija made with “saç” is a specialty from the traditional Albanian cuisine, that is mostly prepared in mountainous areas. It is most certainly one of the typical Albanian dishes that everyone local will recommend.
Baked in fire stoves, 50cm tray, weighs 5.5kg, for 12-16 persons
Të pjekura me dru në saq, në tepsi 50cm, pesha 5.5kg Per 12-16 persona
Special offer
Free transport / Transporti gratis
